Vino Rosato - "Arbòi"

This Rosé wine, produced without the grape skin, contains three types of grapes typical from Piemonte: Dolcetto, Barbera and Nebbiolo.
The wine present itself as pleasant, harmonic, with an intense and fruity perfume, and well structured with a moderate acidity.
The wine goes very well together with hors d'oeuvers, meal starters and fish meals, or is also very suitable as aperitif.

To be served chilled at: 10 - 12 C.

Preservation time: 2 years.